Baked Hard-Boiled Eggs

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I will put this notice on my post from now on, every time that I copy a post from Facebook, so all of my readers will know that this is not my work, but that of someone else. This, like so many of my posts have, came from Facebook. This is one of Kelly Bagnasco’s tips.

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Kelly Bagnasco

Baked Hard-Boiled Eggs<br /> For anyone who may not know, the best way to make "hard-boiled" eggs is in the oven! Place eggs in a muffin tin so they don't roll around, turn the oven to 325 degrees, and bake for 25-30 min. That's it! Not only are they tastier, but they are also much easier to peel.</p> <p>✽¸.•♥♥•.¸✽ Thank You For Sharing and Tagging! ✽¸.•♥♥•.¸✽</p> <p>Make sure to FOLLOW me; I am always posting awesome stuff on my timeline! www.facebook.com/kelly.bagnasco</p> <p>Don't just LIKE it, SHARE it so your friends see it! It also saves it in your Timeline Photo Album so it's stored for later! Just click on the picture and click SHARE at the bottom.</p> <p>For delicious recipes, tips, motivation, and lots of fun, join my group at www.facebook.com/groups/SlimmerYou or Like my page at www.facebook.com/SlimmerYouFanPage.
Baked Hard-Boiled Eggs
For anyone who may not know, the best way to make “hard-boiled” eggs is in the oven! Place eggs in a muffin tin so they don’t roll around, turn the oven to 325 degrees, and bake for 25-30 min. That’s it! Not only are they tastier, but they are also much easier to peel.